🍫🍮 Caramel Cheesecake Brownie Trifle 🍰🔥
An indulgent layered dessert packed with fudgy brownies, creamy cheesecake filling, and rich caramel drizzle—pure dessert heaven in a glass!
Prep time: 30 minutes
Cook time: 30 minutes
Total time: 1 hour (+ chilling time)
Yield: 6 servings
Ingredients:
2 cups brownie chunks (homemade or store-bought)
2 cups cheesecake filling (or no-bake cheesecake mix)
1 cup whipped cream
1/2 cup caramel sauce
1/2 cup chocolate sauce
1/2 cup crushed cookies or graham crackers
1 cup chocolate chunks or chocolate bars, chopped
1/2 cup mini chocolate chips
Instructions:
1. Prepare brownies and let them cool completely, then cut into bite-sized chunks.
2. In serving glasses, start with a layer of brownie pieces at the bottom.
3. Add a layer of cheesecake filling, spreading evenly.
4. Drizzle caramel and chocolate sauce over the layer.
5. Add a sprinkle of crushed cookies and chocolate chunks.
6. Repeat layers until the glass is full, finishing with whipped cream on top.
7. Garnish with extra chocolate chunks, cookie crumbs, and a generous caramel drizzle.
8. Chill for at least 1–2 hours before serving for best texture and flavor.
Pro Tip:
Warm the caramel slightly before drizzling to get that beautiful, glossy drip effect just like a gourmet dessert shop! 🍯✨

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