Heavenly Hot Fudge Sundae Brownie

 🍨🍫 Heavenly Hot Fudge Sundae Brownie 🍫🍨

An ultra-fudgy brownie base topped with creamy cheesecake, whipped cream, crunchy crumble, and warm chocolate fudge dripping down every bite 😍🔥

Ingredients:

Brownie Base:

* 1 cup unsalted butter, melted

* 1 ½ cups sugar

* 2 large eggs

* 2 tsp vanilla extract

* ¾ cup cocoa powder

* 1 cup all-purpose flour

* ½ tsp salt

Cheesecake Layer:

* 16 oz cream cheese, softened

* ½ cup sugar

* 2 eggs

* 1 tsp vanilla extract

Crumble Topping:

* ½ cup brown sugar

* ½ cup all-purpose flour

* ¼ cup melted butter

* ½ tsp cinnamon

Sundae Topping:

* Hot fudge sauce

* Whipped cream

Instructions:

1. Preheat oven to 350°F (175°C). Line a springform or 8-inch pan with parchment.

2. Mix melted butter and sugar until glossy. Add eggs and vanilla.

3. Stir in cocoa powder, flour, and salt until smooth. Spread into pan.

4. Beat cream cheese, sugar, eggs, and vanilla until creamy. Pour over brownie layer.

5. Combine crumble ingredients and sprinkle evenly on top.

6. Bake for 40–45 minutes until set with a slight jiggle in the center.

7. Cool slightly, then drizzle generously with hot fudge and add whipped cream before serving.

Pro Tip:

Serve slightly warm for that true hot fudge sundae effect—the brownie stays gooey and the fudge melts perfectly 🍫🤍