Delightful Bananas Foster Cobbler

 🍌🔥 Delightful Bananas Foster Cobbler 🍮🍯

A warm, gooey, caramel-drizzled banana dessert with a cobbler twist – perfect for indulgent cravings! 🍌✨

Ingredients:

* 4 ripe bananas, sliced

* 1/2 cup (1 stick) unsalted butter, melted

* 1 cup brown sugar

* 1/2 cup granulated sugar

* 1 tsp cinnamon

* 1/4 tsp nutmeg

* 1 tsp vanilla extract

* 1/4 cup dark rum (optional for classic Foster flavor)

* 1 1/2 cups all-purpose flour

* 2 tsp baking powder

* 1/2 tsp salt

* 1 cup milk

* Vanilla ice cream (for serving)

Instructions:

1. Preheat oven to 350°F (175°C). Grease a 9x9-inch baking dish.

2. In a skillet over medium heat, combine butter, brown sugar, cinnamon, nutmeg, vanilla, and rum (if using). Stir until melted and smooth.

3. Add sliced bananas to the skillet and gently toss in the sauce. Let simmer for 2-3 minutes, then remove from heat.

4. In a bowl, mix flour, granulated sugar, baking powder, salt, and milk until smooth to form the cobbler batter.

5. Pour the batter into the prepared baking dish.

6. Spoon the banana mixture evenly over the batter without stirring.

7. Bake for 35–40 minutes or until golden and set.

8. Let cool slightly, then serve warm with a scoop of vanilla ice cream and extra caramel sauce on top.

Pro Tip:

For extra crunch, sprinkle a handful of chopped pecans or walnuts on top before baking!